Tuesday, September 25, 2012

When Breakfast Gets Fancy


Stuffed Green Peppers with Wild Rice

2 green peppers
6 egg whites
1/4 c spinach
1/2 c turkey burger or tempeh
2 cups brown rice
1 can black beans
1tbs hummus
2 slices whole wheat bread
2 tbs salsa
2 tbs cheese

Cook turkey burger or tempeh in a skillet with 1 tbs olive oil, meanwhile bake peppers in the oven until slightly tender. Add egg whites to the skillet along with spinach. Cook rice in a pan and add beans once the rice is done. When egg mixture is finished stuff it in to the peppers, top with cheese. Add hummus to sliced bread and top with cheese and toast. There you have it! A fancy breakfast! Top rice with salsa for some extra flavor!
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Monday, September 24, 2012

A City Stroll

On my way to work! SO excited to wear leather again!

The train heading through Allston

Time for Boots!

A view from the office



Love this ring my boyfriend made!

A beautiful rose garden

waiting for the bus

Best view of Boston!

Simplistic beauty

I LOVE flowers

The morning commute



Gorgeous day at the park
Boston is such a beautiful city! I love being able to see the prettiest parts through out the week on my way to work! It is the simple beauties in life that can truly put a smile on your face and keep your day going in the right direction.
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Sunday, September 23, 2012

Is it Spring Yet? REBECCA MINKOFF 2013

 


Watch the full show HERE!



Shop these styles! {1,2,3,4,}


Rebecca Minkoff has done it again! We haven't even got to enjoy the benefits of fall fashion yet and already I'm excited for spring to get here! Fashion Week in NYC was better than ever this year but the one trend that stood out to me was the mixing of prints. I love how Rebecca Minkoff channels her trade mark prints into garments that can be mixed and matched to create more than one fabulous look. Her spring collection allows you to create more than a trend worthy style, you simply look like a piece of art!



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Pretty Little Moon






















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Friday, September 21, 2012

Personalize your LOOK


Recently, I have been given the pleasure of working with a start up fashion company named Bow & Drape. Bow & Drape was previously named Zoora but is now being re launched as an even better clothing brand. At Bow & Drape we give women the opportunity to stop settling and start creating their very own personalized fashion. Currently we are participating in Kickstarter. Our goal is to reach $30K to keep manufacturing in Boston. We strive in giving women a modern dressmaking experience. In order to make our designs your own, we offer universal options that you can modify on any silhouette.  These options combine in thousands of ways and result in truly individual garments. Make sure to Register with Bow & Drape so you can get started creating your very own personalized looks today!

outfit styled by yours truly
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Wednesday, September 19, 2012

"A Classic Leather Look" - Anya Sarre

Anya Sarre
I Couldn't be more excited to share with you Bohemian Wednesdays first guest blogger, Anya Sarre! She just so happens to be one of Hollywoods most influential trendsetters, a nationally recognized celebrity stylist and has been named the "Best Television Fashion Stylist" for her appearances on Entertainment Tonight, The Insider and many other media outlets! She is the go- to fashion expert for Hollywoods biggest celebrities to say the least, and it is more than a pleasure to get the opportunity to personally share her exspertise on fall fashion with you! 



~~~~~~~~~~~~~~~~~~~~

________________________________________________________________________


Looking good means feeling good inside and out. The best-kept red carpet style
secret is that if you must feel comfortable and excited about what you are wearing!
Allow your confidence to shine. Believe it or not, even major celebrities sometimes
need a confidence boost. They know that confidence is all about wearing things that
flatter your body and make you feel great! Fashion allows you to showcase your
style and express yourself through your clothing and accessories. Whether you
spent 2 hours or 10 minutes getting ready, you should always look effortless as if
you just "threw something together.

One of my favorite looks for fall is the must-have maxi skirt. There are so many
styles, textures, and patterns out there, but the maxi really is a universally flattering
style that works on all body types and can be dressed up or down in a matter of
minutes! A huge myth is that you have to be tall to pull off this style...so not true! If
you are petite, wear your maxi skirt with fall heel booties or wedge boot.

A pleated maxi skirt is all you need—add a super thin cardigan or wrap to throw over
a denim shirt and you will be ready for any fall event. Remember when picking your
skirt to think about what will be most versatile in your closet. If you tend to wear a lot
of black and neutrals, scout out a maxi skirt in pale colors for fall and pair with a
cream cardigan. If you are bold and want to get noticed, find a maxi skirt in a bright
floral print and pair with a thin solid oversized knit sweater for the perfect
combination.

Don't be scared of accessorizing. Wearing the perfect pair of shoes and the right
accessories are the key components to a head to toe styled look! Pick either a
statement necklace OR chunky earrings or hoops to accent your look. Bangle
bracelets go with both, just make sure to keep all your metals in the same family. If
you really aren't into jewelry, layer a lightweight scarf loosely tied around your neck.
If your skirt is a pattern, choose a solid scarf in a complimentary color, and if your
skirt is solid have fun with a patterned scarf. The best thing about accessorizing is
that you are sure to get compliments- which is why we dress up anyways, right?

So go get your fall style on- find a maxi skirt, booties and accessories to step out in
this fall exuding confidence and being excited for your new look! You will turn heads
and become the stunning fall fashionista that you are!

- Anya Sarre





.http://anyasarre.com/
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Monday, September 17, 2012

Fall Into Style


My Outfit

A Forever 21 shaw
Free People cut-off shorts
Steve Madden Boots
Urban Outfitters Tank
Gold Ray-bans

Yesterday really felt like fall, however; in the sun it was really warm! I wanted to feel comfortable and look stylish with a simple look for my lunch date! This outfit shows fashion can be affordable and comfortable!


After lunch I found this blue, silk, Oscar De La Renta blouse for only $2 at Urban Renewal!!! I love thrifting, it is amazing what you can come across with a keen eye and a little patience!

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Sunday, September 16, 2012

What we Have Here is a DREAMER




















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GARDEN BREAKFAST

Whats better or fresher than a breakfast that you grow from your own garden? I can't think of many other options. When I visited home I was able to prepare amazing meals with ingredients that were in my own back yard! Trust me, I miss that luxury being back in the city =(. If your like me and trapped in a city, getting fresh veggies from Trader Joes, Whole foods or a farmers market works just as well for these two recipes! ENJOY!


Open Faced Omelet with roasted sweet potatoes and carrots

Ingredients

4 egg whites
1/2 diced red pepper
1 small sweet potato diced
2 large carrots chopped
1/4 c spinach
2 tbs olive oil
2 tbs goat cheese

Crack egg whites in a skillet with with 1tbs olive oil, Let cook until edges start to get firm, top with spinach, peppers, goat cheese and spices and cover with a lid until cooked all the way through. While thats being cooked, place the diced sweet potato and carrots on a baking sheet and drizzle with olive oil, broil on low/med for about 20 minutes or until veggies are tender! ( I topped mine with my garden salsa below)!


 

Black Bean Garden Salsa

Ingredients

2 cans low sodium black beans
5 diced ripe tomatoes ( or canned)
1 diced red onion
2 c diced cilantro
2 diced jalepeno's
1 minced garlic clove
1 c corn (optional)
1 diced green pepper
1 tbs cinnamon
1 tbs black pepper
1 tbs garlic powder
add sea salt to taste

*Mix all ingredients together and serve with chips, veggies, in pitas, on omelets or basically anything!

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